Le Monde Pinot Bianco Friuli DOC 2023 terra-alta This approach helps the ferment

This approach helps the ferment breath and allows us to keep a very close eye on the development of the wine through fermentation to ensure that it’s not over-extracted

leaving dense tears on the glass

pungent bouquet

The finish is spicy

Well-defined by good tannins and harmonious acidity

Le Monde Pinot Bianco Friuli DOC 2023 terra-alta This approach helps the fermentVINIFICATION Pre fermentative cold maceration for 24 36 hours, soft pressing of the grapes, primary fermentation at a controlled temperature, followed by maturation on the lees for several months. COLOUR Bold straw yellow with bright golden tinges. AROMA The nose has real character, with hints of ripe tropical fruit, peach and seductive notes of sweet spices. FLAVOUR AND TASTE It has a warm, velvety body that is well balanced and mouthfilling. FOOD